Jour : 21 mars 2025
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Our experiment on the value of European news content
During our negotiations to comply with the European Copyright Directive (EUCD), we’ve seen a number of inaccurate reports that vastly overestimate the value of news content to Google. To address this and to provide more data to regulators, we launched a public experiment measuring the value of these results for Google by removing European news…
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#aiinhospitality #automation #digitalworkers #hoteltech… | Stephen Burke
AI is fundamentally reshaping how hotels operate – and we’re only scratching the surface. I recently had the chance to share my thoughts in this HospitalityNet expert viewpoint, alongside brilliant minds like Carson Booth, Floor Bleeker, David Chestler, Lea Jordan, and many others: 👉https://lnkd.in/ev6_-wS5 At RobosizeME – Process Automation in Hospitality, we’ve already seen how AI-powered digital workers are saving hotel…
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Destination Toronto & Visit Denver CEOs on the 5 Big AI Questions in Tourism
Welcome to the Destination AI newsletter from Matador Network, creator of the GuideGeek AI platform for DMO/CVBs. Greg Oates, Director of AI Advocacy, Matador Network A year from now, the travel and tourism sector might look back and thank Andrew Weir, president and CEO of Destination Toronto, for catalyzing how DMOs move forward with AI.…
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Sustainable Water Management in Hospitality: A World Water Day Imperative
As we recognize World Water Day tomorrow, March 22, the hospitality and wellness industries are reminded of their responsibility to address water conservation. Hotels, resorts, fitness centers and municipal pools consume vast amounts of water daily, yet many face challenges in managing this resource efficiently. From rising operational costs to stricter regulations, the pressure to…
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MIPIM 2025, hospitality has the wind in its sails – Session 2, Leases & contractualization
A shift from simplicity to sophistication Tugdual Millet, CEO Hotels at Covivio, reflected on their early entry into the hospitality sector through fixed leases in France. “It was easy to manage, predictable, and ensured strong development capacity” he explained. “Operators took care of everything, making property asset management quite lean.” Over time, Covivio added variable…
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In 1996, the internet was a fledgling technology barely out of its… | Howard Yu
In 1996, the internet was a fledgling technology barely out of its infancy, but it gave birth to a curious experiment: Microsoft’s Expedia. This unassuming website, a digital travel agent for the dial-up era, offered a then-radical proposition—the ability for any individual with a modem to bypass traditional travel agencies and book their own vacations.…
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The Sloppening – An AI Dystopia | Joe Burns | 372 comments
The Year is 2026 The Sloppening is upon us The internet is pure sludge Scrollslop. Bingeslop. Baitsplop. Spamslop. We’ve sloptimized ourselves into oblivion But AI didn’t break things We did. The good news? It’s not yet too late to save ourselves
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The Lost Art of the Maître d’: Why Restaurants Need to Bring Back a Front-of-House Focus
There was a time when dining out was about more than just the food, it was about how you were made to feel. At the heart of this experience stood the Maître d’hôtel, orchestrating every detail to ensure guests felt valued, service was seamless, and the evening unfolded like a perfectly choreographed performance. But over…
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ITB 2025: Top takeaways and tips for hotels
We’ve just returned from ITB Berlin, the world’s largest travel trade show, where we had an amazing time getting to connect with hoteliers from all over the world and hearing from some of the world’s top travel experts. From March 4th to March 6th 2025, ITB brought together over 100,000 attendees and hosted over 400…